These decadent brownies have a crispy, crackly top and a fudgy centre. Chewy, with a rich chocolate flavour, that compliments the nutty notes of the rye, they contain no added refined sugar and are lightly sweetened with dates and coconut palm sugar. Fully fermented for over 36hours, they contain no other leavening agents and are made with all natural ingredients. Sprinkled with sea salt flakes, which adds the occasional crunching pop of pure salty bliss, these brownies are rich and indulgent, perfect for chocoholics looking for a bittersweet fix.
