A classic flavour combination, these tea loaves are bursting with bright, zesty and tangy fresh lemon flavour. With an extremely moist and tender crumb, and a hint of crunch from the poppy seeds, they are made with organic spelt flour and lightly sweetened with organic coconut palm and cane sugar. Other ingredients include organic coconut oil, sea salt, eggs, fresh lemon zest and fresh lemon juice, organic spelt flour and sourdough starter. Fully fermented, they contain no other leavening agents, additives or preservatives. All natural ingredients. A perfect balance between sweet and sour, these loaves make for a great breakfast, dessert or tea time accompaniment.
